Sunday, May 14th @ 9am-2pm
There is nothing mom loves more than being surrounded by her family to enjoy a delicious meal (that she doesn’t have to cook or clean up after!). Treat her to a wonderful brunch at Allium.
$30 per person/ $37 with bottomless bubbly
Children under 5 $7
Children 5 to 12 $15
Wine Tasting at Allium
To dust off our tasting palates from this long and cold winter, we will be hosting local wine tastings every Saturday in April.
Check out our full lineup at fieldandvineevents.com.
Dinner in the Field at Barn Kestrel
Saturday, May 13th @ 5:30pm
Barn Kestrel was built in the 1900s and is one of the best-preserved barns in Clackamas County. The evening will be accompanied by the spectacular wines of Owen Roe.
You don’t want to miss an evening in this truly special venue! Click here to get your tickets.
OTHER UPCOMING EVENTS AND SPECIALS:
Sunday Nights are Wine Nights
50% off All Bottles from our Award Winning Cellar (except at Neighborhood Dinners & a few select wines)
Monday Nights are All Night Happy Hour in the Bar
Book your Private Party Now!
Venues at Allium, PDX Urban Winery, Barrel Room, Barns…
Email email@example.com today for a unique and memorable event
In case you missed it…
Our friends from Mt. Hood Territory joined Chef Pascal in the kitchen to make a stunning seared halibut with a fricassee with potatoes, chorizo and three types of mushrooms.
Head over to their website for a lovely article about who were are and what we do along with the recipe to this dish!
Field and Vine Dinners Announces Schedule of 32 Events This Year by Jerrod Lyman