Announcement of 2019 Dinners in the Field will be in the beginning of January! Stay tuned.

Enjoy the stunning wines of Oregon over a six-to-seven course dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.

For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.

Please direct all of your questions to us by email at info@fieldandvineevents.com.

 

Loading Events

« All Events

Douglas Farm w/ Owen Roe Wines & Trail Distilling

September 7 @ 5:00 pm

- $95
Douglas Farm

Welcome in the beautiful harvest season at one of Oregon’s oldest farms.

Douglas Farm has been operating on Sauvie’s Island since the 1940’s. Touted by locals as one of the best places to pick peaches, Douglas Farm offers an abundance of fresh produce, free-range eggs and local honey.

Joining us for tastings and specialty cocktails, Trail Distilling is located at the end of the Oregon Trail. Trail Distilling is a certified farm distillery and home of the First Distillery in the First City West of the Mississippi Since Prohibition. Trail Distilling produces the finest in premium spirits. Their award-winning products are handcrafted, beginning with clear Cascadian glacial water from Mt. Hood and naturally-harvested grains. Trail Distilling is a veteran and woman owned small business.

The 6-7 course menu of farm fresh ingredients will be joined with the memorable wines from Owen Roe, who proudly makes wines from superior Northwest sites where the fruit ripens slowly and fully, resulting in excellent acidity and balance that makes them so food friendly.

This dinner is an ultimate farm-to-table experience.We will be surrounded by the beautiful dahlia gardens and apple orchards of Douglas Farm and sipping on some of the finest wines Oregon has to offer from Owen Roe.

Please take note that this event starts at 5pm to allow us to enjoy as much daylight as possible.

Price includes 6-7 course served family-style dinner and accompanying wine, tax and gratuity.

Menus will be available via social media the week of the event and are subject to change based on seasonal availability of the best ingredients.

Please take note of the following policies before purchasing your tickets:

  1. Refunds are not available.
  2. Purchased Tickets are dinner-specific, and can not be transferred to another dinner.
  3. If you’d like to give your seats to friends, please send us an email with their names.
  4. Dinner will be held rain or shine. Please bring or wear the appropriate attire.
  5. We offer a vegetarian option for the main course only. (please check the vegetarian option box at checkout).

Please direct all of your questions to us by email at info@fieldandvineevents.com.

Details

Date:
September 7
Time:
5:00 pm
Cost:
$95
Event Category:

Venue

Douglas Farm
15330 NW Sauvie Island Drive
Sauvie Island, OR 97231 United States
+ Google Map

Details

Date:
September 7
Time:
5:00 pm
Cost:
$95
Event Category:

Venue

Douglas Farm
15330 NW Sauvie Island Drive
Sauvie Island, OR 97231 United States
+ Google Map