Alloro VineyardWe hope to see you at one of our 2019 dinners!

Enjoy the stunning wines of Oregon over a six-to-seven course dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.

For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.

Please take note of the following policies before purchasing your tickets:

1. Refunds are not available. You may sell or transfer your tickets to somebody else. Just send us an email with the event and their names.
2. Purchased Tickets are dinner-specific, and can not be transferred to another dinner.
4. Dinner will be held rain or shine. Please bring or wear the appropriate attire.
5. We offer a vegetarian option for the main course only (please check the vegetarian option box at checkout).
6. We may or may not post the menu prior to the event. Each menu is designed specifically for each event and produce is purchased locally and by availability, so we don’t want to promise you anything that might have to change!

Please direct all of your questions to us by email at info@fieldandvineevents.com.

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Pete’s Mountain Summer Party (Partner Event)

August 9 @ 6:30 pm - 9:30 pm

- $95

Join us for a party on the mountain! We will be joining Pete’s Mountain Winery to take in the breathtaking views from the tasting patio, sip on current their lineup of incredible wines and jamming out to music from The Nervous Jenny Band!

Our very own, Pascal Chureau, will be busting out the grill and serving up some of his summer favorites.

This will be an evening to remember and you won’t want to miss it!

$95 per person, includes music, food and two glasses of wine or beer.

Wine and beer available for purchase after first two.

Beer provided by Public Coast Brewery.

Evening’s Menu:

Pork Confit Sandwiches
Carlton Farms pork, potato buns

Heirloom Corn on the Cob
fleur de sel, sweet cream butter

Barbeque Draper Valley Chicken
cider brined, herbs, sweet and sour bbq

Southern Potato Salad
dijon, celery seed, bacon

Carolina Cole Slaw
poppy seed, sour cream, apple cider vinegar

Fresh Fruit
Oregon berries, pineapple, melon

French Rolls
locally baked rolls, honey butter

Strawberry Galette
angel food cake, crème chantilly

*modifications to menu may occur once event gets closer due to availability of produce.

 

Details

Date:
August 9
Time:
6:30 pm - 9:30 pm
Cost:
$95

Venue

Pete’s Mountain Vineyard
28101 SW Pete’s Mountain Road
West Linn, OR 97068 United States
+ Google Map
Website:
http://www.petesmountainvineyard.com/

Details

Date:
August 9
Time:
6:30 pm - 9:30 pm
Cost:
$95

Venue

Pete’s Mountain Vineyard
28101 SW Pete’s Mountain Road
West Linn, OR 97068 United States
+ Google Map
Website:
http://www.petesmountainvineyard.com/