Alloro Vineyard2022 Dinners in the Field will be announced late January.

Enjoy the stunning wines of Oregon over a six-to-seven course dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.

For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.

Please only contact us for all of your questions info@fieldandvineevents.com.

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