Dinner Menu
Please note: Menus reflect seasonal availability and are subject to change.
Small Plates & Sides
- House Marinated Olives9sweet peppers, citrus, thyme, garlic, grilled baguette
- Grilled Peach and Burrata (GF)13basil oil, balsalmic glaze, pistachio
- Shrimp Crostini15avocado-jalapeño mousse, roasted corn salsa, cherry tomatoes, micro green
- Artisan Cheese Plate8/each
see server for our daily cheese selections
chutney, fruit, baguette
(Gluten Free crackers available)
- Chicken Liver Mousse13house pickles, dijion, crostinis
- Mushrooms Bruschetta13
burrata cheese, baguette, truffle oil, fig vinegar
- Half Dozen Oysters22mignonette, fresh horseradish
Salads Soups
- Baby Gem Salad (GF)15blueberries, almonds, goat gouda, oven roasted tomatoes, sopresatta, basil vinaigrette
- Butter Lettuce Salad (GF)15butter lettuce, red radish, lemon vinaigrette, beemster cheese, pistachios
- Gazpacho (GF)12chilled tomato, basil, sherry vinagrette, cucumber
French Fries
- Truffle Oil6.5
- Duck Fat & Rosemary6
- Sea Salt5.5
Entrees
- Morel Mushroom Risotto (GF)23asparagus, garlic, grana padano, thyme, toasted pine nuts
- Braised Lamb Pasta25hand cut pasta, grana padano, basil, garlic, shallots
- Steak and Frites34
fries, sauteed sorrel and spinach, herb butter
- Pan Roasted Shrimp Pappardelle24spring onion pistou, roasted cherry tomatoes, shallots, cream, grana padano
- Pan Roasted Halibut34fingerling potatoes, sugar peas, asparagus, watermelon radish herb pistou, fennel concasse
- Cascade Natural Hamburger*22bacon, sharp cheddar, aioli, charred onions, tomato jam, sea salt & parsley fries
*Gluten Free Bun Available $2.50*
Beyond Burger Available
- Bouillabaisse30mussels, clams, prawns, calamari, seasonal fish, rouille, grilled baguette
- Mussel Provençale23tomato–pepper sauce, bacon, niçoise olives, basil, grilled baguette
- Grilled Carlton Farms Pork Chop (GF)27sun dried cherry and bacon chutney, crispy crushed potatoes, spinach, demi-glaze
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
A GRATUITY OF 20% WILL BE ADDED FOR PARTIES OF 6 OR MORE.
Call 503.387.5604 for catering for parties and special events or restaurant buyout.
Dessert Menu
Ask your server for daily selection.
- Churro8
cinnamon sugar, chocolate sauce
- Lemon Gateau8lemon curd, creme chantilly
- Seasonal Fruit Cobbler8cinnamon, ginger crumble, vanilla ice cream
- Chocolate Cheesecake7amaretto, whipped cream, candied orange, almond
- Artisan Cheeses8/eachfruit, chutney, baguette (gluten free crackers available)
- Ice Cream Scoop2/each
served with chocolate sauce
ask your server for daily selection