2020 Schedule of Dinners is now live!
Enjoy the stunning wines of Oregon over a six-to-seven course dinner expertly prepared by Field & Vine chefs using ingredients sourced straight from the host and surrounding farms.
For dinners hosted in the early spring or winter, the event will be held in a tented area, barn, or covered area, rain or shine. Casual attire recommended.
1. Refunds are not available. You may sell or transfer your tickets to somebody else. Just send us an email with the event and their names.
2. Purchased Tickets are dinner-specific, and can not be transferred to another dinner.
4. Dinner will be held rain or shine. Please bring or wear the appropriate attire.
5. We offer a vegetarian option for the main course only (please check the vegetarian option box at checkout).
6. We may or may not post the menu prior to the event. Each menu is designed specifically for each event and produce is purchased locally and by availability, so we don't want to promise you anything that might have to change!
Please direct all of your questions to us by email at firstname.lastname@example.org.
Events Search and Views Navigation
Join Field & Vine at the most local of all the farms we visit this season. Fiala Farms has been owned and operated by four generations of Fiala’s. At this unique Dinner in the Field, you’ll dine in the midst of this century-old family farm’s bucolic landscape. You’ll enjoy the produce grown directly at the farm, including berries, tomatoes, eggplant, squash and more. Richard Fiala’s passion for growing exceptional, local produce is contagious, and he will surely wax effusive, especially…Find out more »
Take a drive with us to the famous Oregon Wine Country to the incredible Argyle Winery! We are so excited to be hosted by Argyle for the first time ever on their beautiful tasting patio. Argyle was started in 1987 by pioneering vinter Rollin Soles, with the belief that the cool-climate of Oregon’s Willamette Valley was ideal for producing sparkling wines. Although famous for their sparkling wines, Agyle’s wine program now includes Chardonnays, Pinot Noirs and Rieslings, which have earned…Find out more »
We are so excited to return to Anne Amie Vineyards in the Oregon wine country of Carlton for an incredible 6-7 course family-style dinner alongside friends, family and neighbors. Their vineyards are located in the rolling hills of the Yamhill-Carlton District and on the steep hillsides of the Chehalem Mountains, both nestled in Oregon’s verdant Willamette Valley. They are a LIVE certified winery located on their Yamhill-Carlton property, a few miles from both Lafayette and Carlton, Oregon. They have been…Find out more »
Join us for one of our most popular events of the year. Buy your tickets now or you might miss out! We are so excited to host another beautiful 6-7 course family-style dinner at the incredible Pete’s Mountain Vineyards alongside produce from a Slice of Heaven Farm. Our Dinner in the Field at Pete’s Mountain Vineyard gives guests a 360 view over the valley with visions of Mt. Hood and the Willamette River. Pete’s Mountain has a near-perfect micro-climate. Located…Find out more »
Take a trip with us into the heart of Oregon’s Wine Country as we visit the renowned Alloro Vineyard. The european architecture, walking gardens and rolling hills will make it feel as if you've been transported to the hillsides of Italy. The ideal setting for a memorable evening for both the food and wine enthusiast, or as they say “For the Table, From the Land”. While your glasses are full with a Pinot Noir or Chardonnay let us fill your…Find out more »
We are so excited to return for another incredible event at Terra Vina Wines! Joining us for this dinner will be Douglas Farm whose produce will accompany our 6-7 course family-style dinner! Terra Vina Wines is a small family-owned vineyard on Parrett Mountain in the Chehalem Mountains AVA. They believe the fruit should speak for itself and that great wine begins in the vineyard where meticulous natural farming techniques, a long hang time with completely natural cellar techniques result in…Find out more »
Taste the flavors of late summer at Beckham Estate Vineyard and celebrate our eighth dinner in this stunning location. Stroll lazily through the estate’s warm, family vineyards as you delight in a beautiful pinot noir or rosé. Listen to the hum of the bees as they buzz sleepily in the warm evening sun, and cast an eye out toward the long tables nestled nearby. Joining us as a first time partner is Sun Love Farm. Sun Love Farm is a…Find out more »
Join us for one of the season’s most unique dinners, at Marquam Hill Ranch. Tour the barn, get to meet these fine, sweet alpacas, and sip away on some of the best wines in Oregon. Then dine out in the pasture, surrounded by the most sublime alpacas, who, if you’re lucky, will pronk into the sunset as you savor the last sweet bite. This incredible dinner will be served alongside neighboring winery, Alexeli. Alexeli is a family run vineyard and…Find out more »
We are so excited to host you at Beacon Hill Winery & Vineyard for another year at this stunning venue! What's in store? Incredible vineyard views, beautiful architecture, and award-winning wines to name a few! Beacon Hill will be joined by Kookoolan Farms (not too far from Beacon Hill) as a first year partner! Founded in 2011, Beacon Hill Winery is a picturesque backdrop for an unforgettable evening with Field & Vine Events and having Kookoolan Farms join us is…Find out more »
We are so excited to return to Lange Estate Winery! This incredible location sits atop the Dundee Hills and offers an upfront view of Mt. Hood and the Willamette Valley. Lange Estate, founded in 1987, is considered one of the pioneers of Oregon wine. With a clear vision for new world production, Lange has become a benchmark of Willamette Valley wine and remains family-owned and managed by Don, Wendy and second-generation Jesse Lange. Their handcrafted wines feature fruit from the…Find out more »
Welcome in harvest season at one of Oregon’s oldest farms. Douglas Farm has been operating on Sauvie’s Island since the 1940’s. Touted by locals as one of the best places to pick peaches, Douglas Farm offers an abundance of fresh produce, free-range eggs and local honey. Westward Whiskey’s award-winning products are crafted using ethically sourced ingredients, are batch-distilled and inspired by a passion for quality spirits and delicious cocktails. Located in the heart of Portland’s famous Distillery Row, each of…Find out more »
For another year, we will be hosting a Dinner in the Field with the wonderful Stoller Family Estate. Known for their extraordinary rosé and breathtaking Oregon vineyard views, we are excited to host another dinner at this Estate. Stoller Family Estate is a proud LEED Gold, LIVE and B certified winery from Dayton, OR. They combine progressive, environmentally-friendly design with gentle, traditional winemaking practices. All their wines are made exclusively from their beautiful estate vineyard. Melissa Burr says it best,…Find out more »
We are excited to be heading to the beautiful Domaine de Broglie for the first time for a Dinner in the Field! Domaine de Broglie is located in the Dundee Hills, a single continuous landmass in the northern part of the Willamette Valley that rises roughly 800 feet above the valley floor, essentially making the region its own vinicultural island. Pinot Noir was first planted here in 1965, and a mere twenty years later it was considered one of the…Find out more »
Imagine the warm earth underfoot and the sweet scent of the harvest season lingering in the air at this seventh generation farm. Lee Farms is famous for their fresh made pies, Oregon berries, fresh produce, pumpkin patch and Christmas tree farm. Wander back to the long community tables, placed center perfect in the field, candles and wine glasses glimmering in the late evening sun. Start the evening with a spirits tasting with Double Circle Spirits and then relax into each…Find out more »
The perfect evening begins with the drive through the Oregon Wine Country to arrive at this extraordinary venue. You’ll be welcomed with 360 degree views of the rolling hills and a glass of wine. Soléna Estate, founded by Laurent and Danielle Montalieu, began as a way to explore winemaking with other varietals grown in neighboring appellations while the family’s young Domaine Danielle Laurent vineyard in the Yamhill-Carlton District matured. Laurent and Danielle are producing Pinot Noir from their estate vineyards…Find out more »
A one-of-a-kind place, Satori Springs Vineyard provides the backdrop and center for Christopher Bridge Wines as we celebrate 20 years of winemaking in the year 2020. As guests on our 80-acre estate, we look forward to bringing you up close to the current harvest and several unique varietals grown exclusively here. Delve into a rustic country setting high on our hilltop with vast valley views and spectacular sunsets to the West while enjoying al fresco dining at its best. Slowly…Find out more »
We are so excited to return to this renowned Oregon winery for a second time this year. Join us for an incredible 6-7 course family-style meal paired with the wines of Elk Cove vineyard alongside friends, family and neighbors. This estate was founded in 1974 by Pat and Joe Campbell and has been proudly family owned since. Elk Cove Vineyards is one of Oregon’s oldest and most respected wine producers. Elk Cove produces handcrafted, Estate grown wines that rival the…Find out more »
For the first time ever, we are heading to the beautiful Laurel Ridge Winery in Carlton, OR! In 1974, long before Oregon had its booming modern wine industry, Laurel Ridge Winery founder David Teppola purchased a 240-acre farm just east of Carlton, Oregon. With its perfect southern exposure, it looked like an excellent future vineyard site. As luck would have it, the farm was in the heart of what is now one of Oregon’s premier wine-growing regions. Their goal is…Find out more »
We are so excited to return to one of our most unique Dinners in the Field of the year at Rosse Posse Acres in Mollala. As you walk through the rustic barn doors, you will be greeted by long community tables surrounded by hay, award-winning antlers and the sound of Elk bugling in the distance. Rosse Posse Acres is the realization of Alan & Brenda Ross' dream come true. They are a 52-acre working elk ranch with approximately 70 head…Find out more »
For the first time ever, our friends Trail Distilling will be hosting us for an incredible Dinner in the Field! We are so excited to head out to Oregon City to their beautiful distillery alongside wine partner for the evening, Twill Cellars. We will begin the evening in the distillery for cocktail tastings then move to the rickhouse for our 6-7 course family-style dinner alongside friends, family and neighbors. Trail Distilling is located at the end of the Oregon Trail.…Find out more »
For many years, we have launched our Dinners in the Field seasons at the historic, Barn Kestrel. We were bummed to have to postpone this tradition, but are even more excited to host our first ever Halloween Dinner in the Field. This beautiful barn was built in 1900 and is one of the best preserved barns in Clackamas County and one of America's finest. Surrounding the barn is a beautiful queen Victorian home, fields filled with grazing horses and a…Find out more »
We are excited to return to the beautiful Campbell Lane Winery for a second year! The Campbell family’s passion for the land and process has directly correlated into their business and wine. It started as they hand cleared the fruit orchards that sprinkled Pete’s Mountain and began the plantings that would become the largest Pinot Gris vineyard in the U.S. at the time, sitting above the Willamette River and looking out to Mt. Hood. Today, family members take the next…Find out more »
We are so excited to be heading out to the beautiful Carlton, Oregon to host a Dinner in the Field for the first time ever at Abbey Road Farm! Abbey Road Farm’s mission is to celebrate the bounty of Yamhill County, be stewards of the land and bring Abbey Road Farm to its fullest potential. Their intent is to use organic practices in all farmable acreage (vineyard & produce), utilize sustainable energy when they can and educate and inspire their…Find out more »
Enjoy this very special dinner at Tumwater Vineyard on Pete’s Mountain in West Linn. Beautifully located in a rustic, open beamed gathering place, nestled between a pond and the vineyard rows with unbeatable views of Mt. Hood. With glass in hand and wine tickling your tastebuds, stroll through the vineyards before slowly making your way back to the long community tables, set with candles and wine glasses glimmering in the late evening sun. We are so excited to host you…Find out more »
We are so excited to be hosted for a Dinner in the Field by the beautiful Duck Pond Cellars for the first time! This incredible location offers dream-like gardens to stroll with a glass in hand and a picturesque home renovated into an elegant tasting room. Despite its status as one of the larger wine producers in Oregon, Duck Pond Cellars remains small at heart. Originally from California's Central Valley, lifelong farmers Doug and Jo Ann Fries moved their young…Find out more »
This romantic wine cellar dinner at Dobbes Family Estate you’ll dine at long community tables amidst the barrels, the scent of wine drifting in the air, tantalizing your every taste bud. Winemaker Andy McVay will share secrets from the vines and guide you through each wine pairing from their diverse portfolio featuring old world style with a new world twist. As you sip away on Dobbes’ award-winning wines, you’ll linger over good conversation, great company, and a 6-7 course family-style…Find out more »
Experience an evening in Oregon’s beautiful wine and farm country with a locally crafted 6-7 course dinner served family-style along with th After ending our 2019 season at Maysara Winery, we couldn’t help but to end another year with them. The Momtazi family purchased 496 (of the now 532) acres of abandoned wheat farm in April of 1997. They believe that 90% of winemaking takes place in the vineyard. Because of this, they have held themselves to a strict form…Find out more »